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Every Day with Rachael Ray (July/August 2015)

"Take a chunk outta life!

Every Day with Rachael Ray is jam-packed with Rachael Ray’s 30-Minute nutrients, plus extra recipes, menu planners, social gathering rules, tasty journeys and Rach’s faves for type, domestic and gotta-have contraptions. Waddya ready for?"

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Can of citrus soda, such as Sanpellegrino Limonata. Using a peeler, remove a 2-inch long, 1⁄2 -inch-wide strip of zest from 1 grapefruit, 1 orange, 1 lemon and 1 lime; add to can. Grate remaining zest from all fruit into a bowl. Mix in 1⁄2 stick butter, melted, 2 tbsp. grated shallot and 1 tbsp. sugar; season. Rub butter mixture under and over skin of a 4-lb. chicken. Season with salt and pepper. food & fun | EXPRESS LANE SHOPPING LIST 3 LEMONS 3 EARS CORN 2 RED BELL PEPPERS 1 LARGE BUNCH FRESH BASIL 3 OZ.

The player with the highest score wins! page PHOTOGRAPHY BY ANAÏS & DAX 35 See-worthy! This summer, stores are awash with nautical-inspired gear. These fun picks will make your home feel like a beach house! BY LISA FREEDMAN This virtually unbreakable melamine SCRIMSHAW DINNER PLATE SET is perfect for dining on the deck, whether at home or on the water. com SIGNAL FLAGS COCKTAIL NAPKINS are easy to keep track of; each one represents a different maritime letter and helps guests spot their drinks.

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